SUPC
2303410
Description
Seasoned lean ground beef combined with tender peas and carrots and topped with fresh, homestyle mashed potatoes and a delicate sprinkle of paprika.
Ingredients
Potatoes, Beef, Water, Carrots, Peas, Onions, Modified Corn Starch, Tomatoes (Contains Tomato Juice, Calcium Chloride, Citric Acid), Canola Oil, Skim Milk Powder, Salt, Beef Base (Contains Salt, Autolyzed Yeast Extract, Wheat Flour, Hydrogenated Soybean Oil), Carrageenan, Xanthan Gum, Flavour (Contains Milk), Spices.
Serving Size: 200g
Amount Per Serving
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Calories279.7
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Total Fat12.482g
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Saturated Fat4.457g
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Trans-Fat0.009g
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Poly-Unsaturated Fats0.944g
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Omega6 Fatty Acids0.723g
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Omega3 Fatty Acids0.218g
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Mono-Unsaturated Fats5.654g
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Cholesterol43.725mg
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Sodium640.0mg
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Potassium531.1mg
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Carbohydrates26.330g
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Fiber2.438g
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Sugars2.939g
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Protein14.497g
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Vitamin A707.6f2
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Vitamin C8.699mg
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Calcium45.341mg
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Iron1.732mg
Allergens
Contains: Soy, Milk, Wheat, Gluten.
Benefits
"Created with real, natural ingredients and have no added alcohol, artificial flavours, or preservatives wherever possible. It is part of the Balanced Cuisine Program that meets ""Canada's Food Guide to Healthy Eating"" nutritional parameters. Therefore the total meal is designed around a target of 30 percent of calories from fat with sensible sodium levels designed to be kept below 800mg."
Preparation & Cooking
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). Lift corner of lid to vent or tent lid. Place frozen product on middle rack of oven and heat for 50 to 55 minutes or until internal temperature reaches 160 degrees Fahrenheit(70 degrees Celsius). For a browned top, remove aluminum or foil lid for last 10 to 15 minutes of heating.
Serving Suggestions
Heat until internal temperature reaches 160 degrees Fahrenheit (70 degrees Celsius) and serve.
Packaging & Storage
Shepherd's Pie is a frozen product that is packed in aluminum trays and must be kept frozen. Once opened the product can remain refrigerated for up to 3 days.