SUPC
3681636
Description
Fresh-cut fruit salad.
Ingredients
Pineapple, Oranges, Honeydew, Cantaloupe, Grapes, Water, Sugar, Citric Acid.
Serving Size: 120g
Amount Per Serving
-
Calories60
-
Total Fat0g
-
Saturated Fat0g
-
Trans-Fat0g
-
Poly-Unsaturated Fats
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats
-
Cholesterol0mg
-
Sodium14mg
-
Potassium
-
Carbohydrates16g
-
Fiber1g
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Sugars15g
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Protein0g
-
Vitamin A
-
Vitamin C42mg
-
Calcium0mg
-
Iron0mg
Benefits
Extended shelf life provides generous time to merchandise and serve products and ensure best possible flavor profile. Requires minimal storage space, eliminating waste and disposal costs. Reduces back of house prep time/labor costs including training, worker safety issues, and cleanup. Eliminates consumer wait time that occurs if in-house cut product is not prepped in advance. Eliminates the risks associated with handling fresh-cut fruit. Meets growing consumer demand for healthy, fresh menu options.
Preparation & Cooking
No preparation or cooking required. Simply serve.
Serving Suggestions
Serve product alone or as a side dish. Ideal for breakfast buffets, garnishes, side dishes or as an alternative to french fries.
Packaging & Storage
Product must be kept refrigerated at temperatures between 33 - 39 F (1 - 4 C) at all times during distribution and storage.
Kosher
PARVE