SUPC
4804967
Description
Meatless Chicken Strip with gluten, ready to be heated and added to any dish where you would use regular chicken
Ingredients
Filtered Water, Isolated Soy Protein, Wheat Gluten, Breader (Wheat Flour, Salt, Yeast), Expeller Pressed Sunflower Oil, Batter (Enriched Flour [Wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Potato Starch, Leavening [Cream of Tartar, Sodium Bicarbonate]), Wheat Flour, Natural Flavor, Modified Vegetable Gum, Potato Starch, Yeast Extract, Evaporated Cane Syrup, Sea Salt, Pea Protein, Carrot Fiber, Sea Salt, Onion Powder, Garlic Powder, Sesame.
Serving Size: 100g
Amount Per Serving
-
Calories190
-
Total Fat6g
-
Saturated Fat1g
-
Trans-Fat0g
-
Poly-Unsaturated Fats
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats
-
Cholesterol0mg
-
Sodium420mg
-
Potassium
-
Carbohydrates15g
-
Fiber1g
-
Sugars1g
-
Protein20g
-
Vitamin A0f2
-
Vitamin C0mg
-
Calcium
-
Iron
Allergens
Contains: Sesame, Soy, Wheat.
Benefits
Vegetarian, Vegan, Kosher, Halal
Preparation & Cooking
Oven method : Preheat oven to 218°C (425°F), bake meatless chicken tenders on a baking sheet in a single layer on the middle oven rack for 15 to 20 minutes turning once. Let stand for 2 minutes. Cook from frozen to an internal temperature of 74°C (165°F).
Serving Suggestions
You can serve with dipping sauces as an appetizer, as a protein for you salad
Packaging & Storage
keep frozen
Kosher
PARVE