SUPC
7512650
Description
Mixed vegetables
Ingredients
BROCCOLI, CAULIFLOWER, CARROTS.
Serving Size: 166ml
Amount Per Serving
-
Calories25
-
Total Fat0g
-
Saturated Fat0g
-
Trans-Fat0g
-
Poly-Unsaturated Fats
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats
-
Cholesterol0mg
-
Sodium25mg
-
Potassium135mg
-
Carbohydrates5g
-
Fiber3g
-
Sugars2g
-
Protein2g
-
Vitamin A
-
Vitamin C
-
Calcium
-
Iron
Benefits
EXCELLENT SOURCE OF VITAMIN A, GOOD SOURCE OF VITAMIN C, SOURCE OF FIBRE
Preparation & Cooking
COOKING METHODS: BOILING WATER, STEAMED, PREPARED MEALS.
Serving Suggestions
SOUPS, SAUCES, QUICHES, SALADS, PÂTÉS, SIDE DISH, STEW, PURÉE, RICE, COUSCOUS, PASTA, OMELETTES, POTAGES, POT-AU-FEU
Packaging & Storage
The product must be kept at a temperature of -18C of 0F